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Flour Products

Atta Flour

The whole wheat Atta flour offered to clients at our end is an example of purity and quality.

We make use of superior quality wheat in manufacturing this flour.All the processing steps are conducted by the best and most advanced machines under the supervision of our technology experts.

We also keep in mind to use best packing material to maintain the freshness and quality of the Atta flour.

Although we have our standard range of products, we are in a position to cater to the specific customised requirements.

Available in packs of 1Kg and 500Gr.

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Gram Flour

Gram flour, also known as Chana flour, and especially popular in the name of besan flour, is used in smooth semi-liquid form while mixed with water or beaten egg to give a coat on different kinds of fries,ranging from potato, egg, fish, onion etc., and hence producing various kinds of fried food like pokara, peyaji, chop, etc.
 
Apart from its capacity to make enhanced fried items, it is also used as a facial exfoliate,especially popular among young women. It is prepared as a paste with water, or milk, or curd.

Available in 1000GR, 400GR & 200GR

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Iodised Table Salt

Available in 1000GR & 400GR packet.

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Kurakkan Flour

Kurakkan is known as Raagi or red millet. In Sri Lanka Ragi Flour known as kurakkan Flour. Recipes are hundreds in number and even common food stuffs such as dosa, idly and laddu can be made out of Kurakkan Flour.

Although we have our standard range of products, we are in a position to cater to the specific customised requirements.

Available in 500GR pack.

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Roasted Red Rice Flour

Rice flour is a finely ground powder of rice. The husk of rice or paddy is removed and raw rice is obtained. The raw rice is then ground to form rice powder, also known as rice flour.


USES OF RICE FLOUR

Used in string hoppers, Rice Pasta, Extruded Chips and other Snacks,Ready to use Breakfast Cereals,Sweets (like ladoo etc.)

Although we have our standard range of products, we are in a position to cater to the specific customised requirements.

Available in 1000GR & 500GR

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Roasted White Rice Flour

Rice flour is a finely ground powder of rice. The husk of rice or paddy is removed and raw rice is obtained. The raw rice is then ground to form rice powder, also known as rice flour.

USES OF RICE FLOUR

Used in string hoppers, Rice Pasta, Extruded Chips and other Snacks,Ready to use Breakfast Cereals,Sweets (like ladoo etc.)

Although we have our standard range of products, we are in a position to cater to the specific customised requirements.

 

Available in 1000GR & 500GR

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Ulundu Flour

This is made by grinding White lentil (orid) into a fine powder. Pale white in color, Ulundu flour also known as Orid flour. This flour is commonly used for making delicious dosas, idlis and uttapams. It is also used to make savory snacks such as muruku and papadam.

Although we have our standard range of products, we are in a position to cater to the specific customised requirements.

 

Available in 500GR & 200GR pack.

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White Rice Flour

Rice flour is a finely ground powder of rice. The husk of rice or paddy is removed and raw rice is obtained. The raw rice is then ground to form rice powder, also known as rice flour.

USES OF RICE FLOUR

Used in string hoppers, Rice Pasta, Extruded Chips and other Snacks,Ready to use Breakfast Cereals,Sweets (like ladoo etc.)

Although we have our standard range of products, we are in a position to cater to the specific customised requirements.

 

Available in 1000GR & 500GR

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